Lake Trout On The Grill

Add half of the oil-and-vinegar mixture and turn to coat.
Lake trout on the grill. Wipe the grates with a clean cloth soaked in olive oil and then turn up the grill to medium heat. You can cook the filets for around 7 minutes on each side. Remember to baste the side you are about to place on the grill.
Grilled Lemon Pepper Lake Trout Fillets of trout-skin on Grill using high heat or hot coals-grill fish hot and fast. Sprinkle the fish with the remaining 14 teaspoon salt. Spray racks with oil before grilling-saves on the clean-up Place fillets on the grill skin side down and baste with lemon juice and lemon pepper.
2012-05-15 A simple delicious quick and inexpensive preparation of a fillet of lake trout. 2014-01-23 Put the trout fillets in a medium glass dish or stainless-steel pan. Many thanks to the Ontario Natural Food Co-op and the fisherfolk of Manitoulin Island for the incredible wild lake trout.
If you do not have a grill basket cook the fish on a greased disposable foil baking sheet on. Add the marinade and turn the fillets to coat. Grill the trout for about 2 minutes.
Cut each fillet in half to serve. Cooking Lake Superior Lake Trout on the Grill. 2013-12-07 Put the trout fillets in a medium glass dish or stainless-steel pan.
Grilling the Lake Trout If your grill is ready for your fillets place them on top and use the remaining marinade that you set aside to baste the fish. Cook until the skin turns black and flip fillets over carefully. Place basket on grill over medium heat.