Fresh Rainbow Trout Fillet Recipes

The cooking times are short since trout fillets are usually pretty thin.
Fresh rainbow trout fillet recipes. Brush the rainbow trout fillets with melted butter and. Cut each fillet in half to serve. Cook until the trout fillets flakes easily with a fork this will take.
Whole rainbow trout need the guts head gills and bitter tasting blood-line removed. This trout recipe. 2020-03-03 How to Cook Trout Fillet.
Pat the rainbow trout fillets dry with a paper towel. 2015-07-15 Discard the stems. Finely mince the fresh tarragon.
Fresh rainbow trout is widely available either whole or as fillets. 2021-01-23 Add the seasoned trout fillets with a few fresh lemon slices and parsley sprigs or thyme next to the broccoli. I use whole fish you can buy already gutted from the supermarket with heads and tails still on.
Make sure you pick trout that are really really fresh. Melt butter with olive oil until frothy. DIRECTIONS Heat a non-stick skillet over medium-high heat.
Heat up a large frying pan over medium heat one that will hold at least 2 of the trout fillets. Cook trout filets skin side down for 2 minutes then carefully flip with a thin wide spatula. So just cook it in a large skillet on stove top with olive oil and butter garlic butter lemon juice white wine fresh parsley.