How To Clean And Fillet A Rainbow Trout

Trim the top and bottoms of the fillet.
How to clean and fillet a rainbow trout. Start a small cut on the top side of the backbone at the opening where you removed the head. Thoroughly wash the rainbow trout you want to fillet under water running from a tap. Place the trout on its side with the belly facing away from you.
2 Filleting a fish requires a fillet. Flip over and do the same for the other side. Insert your filleting knife into this groove and run the knife down the length of the fish staying just above the backbone.
Put the baking sheet. If you dont have one find the sharpest knife. Set it to medium to medium-high heat and place rainbow trout on the grate.
2008-06-12 How to Fillet a Rainbow Trout Fish. You should now have a. Put the trout on its side and its belly pointing away from you.
2020-02-11 Cut the first fillet along the top of the backbone. Clean trout inside and out. End it by slicing all the way through the section located at the base of the tail.
Look out for parasites. Prepare to cook. Brush the rainbow trout fillets with melted butter and sprinkle with salt and pepper.