How To Cook Lake Trout

Im an amateur cook who likes to experiment. Rule 3 is most people hate fish bones in their meal. In a quart of water add a 12 teaspoon of baking powder and soak for 30 minutes.

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Do a quick Google search and youll see most joke and refer to it as eat the plank.

How to cook lake trout. Made this video a few months back but just posting it now. Lake trout can be fried a number of different ways as outlined below. First prepare the fish by filleting and skinning.

Place lemon slices on top of oiled paper or foil. Top with shallots herbs and half of cracked peppercorns and salt. Serve it with Greek tzatziki salad and a side of baked sweet potato fries.

Let the oil warm up over medium heat as you prepare the fish. Ready in just over 15 minutes. Soak you Lake trout in buttermilk for an hour.

2021-03-25 Cook fish until skin is light golden brown around the edges about 23 minutes. Pan-frying is a popular way to cook lake trout. Its special to me because we did that together in our kitchen.

The skin should be crispy and deep golden brown. No love for the Lake Trout. Bake for 20 minutes.

Other common cooking methods include. Dip the fillets in melted butter then in the crumb mixture. Rule 2 is the skin on a lake trout is oily and should always be removed as the first step in preparation.

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