Preparing Whole Rainbow Trout

How to cook whole trout Whole trout needs to be gutted and descaled prior to cooking this can be done by yourself or a fishmonger.
Preparing whole rainbow trout. Cook for three minutes on one side and then flip it over very carefully trout fillets are very thin and delicate to cook on the other side for an additional three minutes. Pat the fish dry with paper towels. Once prepared the fish can be roasted baked in a salt crust or barbecued with flavourings or your choice.
What to serve with trout. Add the trout to the other side of the topper and grill over direct heat for about 10 minutes. 2013-01-19 Please click on the link to take you to the updated version of this videofilmed in HDand with commentaryThis is a video showing how to gut a trout remove.
Set it to medium to medium-high heat and place rainbow trout on the grate. Grill up some Thai-inspired rainbow trout when the summer weather is finally in full swing. Once melted add the brown sugar orange juice salt and pepper.
While the carrots are cooking place an 8-inch skillet on the grill and add the butter.